Breakfast Pizza

 

 

1 carton crescent rolls

8 oz. Monterey Jack cheese

6 eggs beaten

1 lb. cooked sausage (we use precooked frozen  patties, heated in the microwave and diced)

3/4 c. milk

salt and pepper

 

Press crescent rolls in a pam greased 9 by 13 pan.  Put on sausage, cheese and other ingredients.  Bake for 30 min at 350 in a metal pan, 325 in a glass.

Rolly – Ups

4 eggs
1 c. flour
1 c. milk
1 ½ T sugar
1 tsp. salt
Mix in blender and pour small amount into fry skillet and spread evenly with tilting motion. Cook until batter goes from shiny to dull. Sprinkle with cinnamon and sugar on inside and outside with syrup.